Spicy scalloped potatoes
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Recipe by: stefke
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 c Thinly sliced Potatoes 1 ea Thinly sliced Onion
1 ea Salt 1 ea Pepper
3 tb Margarine 1/2 cn 1/4 to 1/2 cn. Roi-tel Tomat
Preheat oven to 350 degrees. In lightly oiled casserol dish place
layer of potatoes, salt, pepper lightly sprinkle with flour, then
place layer of onions. Alternate potatoes, onions until all are used.
Heat milk, margarine chopped Roi-tel tomatoes green chiles. Pour
liquid over potatoes, cover with foil bake one hour. Remove foil
bake additional 30 minutes.
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