Spinach salad with honey mustard poppy seed dressing

"Discover how to cook this salad recipe. Salad recipe for free. Delicious healthy recipe. Salad recipe, cooking tips and food recipe. Easy and quick salad recipe!"
Recipe by: chimeat

Rate this recipe (17 votes)

789 people have saved this recipe

spinachsaladwithhoneymustardpoppyseeddressing

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 c Fresh spinach -- coarsely 1/2 c Dijon mustard
Torn 1 c Yellow mustard
5 Egg yolks 1/2 c Honey
1 tb Red wine vinegar 1 ts Fresh tarragon -- chopped
3/4 qt Salad oil 1 Lemon
1 Lemon -- squeeze for juice 1 ds Red wine vinegar
1 tb Boiling water 1 ds Salt -- to taste
1/4 c Poppy seeds 1 ds Black pepper -- to taste

STEP ONE: Prepare the Mayonnaise-- Whip 5 egg yolks with 1 tablespoon
red wine vinegar, and the juice of one lemon, until frothy. SLOWLY
add the 3/4-quart salad oil and 1 tablespoon boiling water while
constantly whipping the mixture.

STEP TWO: Preparing the Dressing-- Take one quart of the mayonnaise
you have made, and stir in the 2 types of mustard, 1/2 to 1 cup honey
(adjust to your taste), tarragon, dash red wine vinegar, juice of one
lemon, poppy seed, and salt/pepper to taste. Stir until thoroughly
blended.

STEP THREE: Prepare the Salad-- Serve over a bed of torn spinach.

SUGGESTED GARNISHES: Crumbled, cooked bacon Crumbled hard boiled eggs
Sections of Mandarin oranges Bean sprouts

Recipe By : Mark Monette of the Flagstaff House, Boulder, CO

From: Marjorie Scofield Date: 10-08-95 (20:00) (160)
Fido: Recipes