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See below ingredients and instructions of the recipe
----------------------MIX-MAKES ONE PK---------------------------
1 lb Green slplit peas
1/4 c Red lentils
1/4 c Yellow split peas
2 ts Salt
1/2 ts Pepper
1 ts Dried thyme
1 Bay leaf
-----------------------SPLIT PEA SOUP----------------------------
2 tb Vegetable oil
1 md Onion, chopped
3 Peeled carrots, chopped
3 Stalks celery, chopped
1 lb Polish sausage, in 1/2"
-coins
1 pk Split pea soup mix
2 1/2 qt Water
Soup mix: Combine, stir, store in an airtight container.
Soup: saute onion, carrot, celery and sausage in oil until tender.
Add soup mix and water; bring to a boil. Reduce heat and simmer 2-3
hours. 8 servings
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by
Carolyn Shaw 11-94
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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