Steamed orange-spinach - plhol
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Recipe by: flavio
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Fresh spinach 1/4 c Pignoli (pine nuts) or
3 tb Orange rind -chopped walnuts
Juice of 1/2 orange
Stem and wash spinach, shaking off excess water. Place spinach,
orange rind, and orange juice in a large skillet or wok over high
heat. Toss spinach until just tender. Toss with pignoli. Serve.
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