Stroganoff sauce

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Recipe by: nessa

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 tb Margarine or butter
1 Small onion, chopped
1 Can condensed Cream of
-Mushroom Soup
1/3 c Sour cream
1/4 c Milk
1/4 ts Paprika

In 1 1/2-quart saucepan over medium heat, in hot margarine, cook onion
until tender. Stir in soup, sour cream, milk and paprika. Heat
through, stirring often. Serve over vegetables, beef or rice. Makes
about 2 cups sauce.

TO MICROWAVE: Reduce margarine to 1 teaspoon. In 1 1/2- quart
microwave-safe casserole, combine margarine and onion. Cover with lid;
microwave on HIGH 3 minutes or until onion is tender, stirring halfway
through cooking. Stir in soup, sour cream, milk and paprika. Cover;
microwave on HIGH 3 minutes or until hot, stirring halfway through
cooking. Serve as directed above.