Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 md Zucchini 1 ts Salt
3 c Soft bread crumbs 1/2 ts Pepper
1/2 c Grated Parmesan cheese 2 Beaten eggs
1 sm Onion, minced 2 tb Butter
3 tb Minced parsley

Wash zucchini, cut off ends, don't peel. Cook in boiling water with
salt for 5 minutes. Halve lengthwise, remove pulp with spoon,
combine with bread crumbs, cheese, onion, parsley, salt, pepper and
eggs. Fill zucchini shells, dot with butter, sprinkle with additional
cheese. Bake in moderate oven (350 degrees) for 30 minutes. Randy Rigg
Submitted By DOROTHY FLATMAN On 01-17-95

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