Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Water
1 1/2 c Sugar
3 tb Lime juice
3/4 c Mint leaves,minced
20 lb Watermelon
1 Cantaloupe,small
6 Plums,large
4 Nectarines,large
1 lb Grapes,seedless green

1. In 2-quart saucepan over medium heat, cook water, sugar, and lime
juice 15 minutes or until mixture becomes a light syrup. Stir in mint
leaves; cover and refrigerate until well chilled.
2. Cut watermelon into bited-sizepieces; discard seeds. Cut
cantaloupe into bite-sized pieces; cut unpeeled plums and nectarines
into wedges. Combine cut-up fruits with grapes and arrange in very
large bowl. Pour chilled syrup through strainer over fruit; gently
toss to mix well. Cover and refrigerate to blend flavors, stirring
mixture occasionally.

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