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Recipe by: abdessalem
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1 Graham cracker crust 1 cn Milnot
1 sm Can of limeade 1 lg Cool Whip
Stir well, the limeade, Milnot and Cool Whip. Pour into pie shell.
Chill for 2 hours before serving. Randy Rigg
Submitted By RANDY RIGG On 03-07-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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