Sunflower fried cabbage
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Recipe by: bence
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 x Head cabbage 1/3 c Sunflower seeds, hulled
1 x Small onion 2 tb Butter or bacon fat
1 x Salt pepper to taste 1 ds Vinegar, white or wine
Chop onion and cabbage coarsely. Melt butter or bacon grease in
medium frypan, add sunflower seeds, toss to coat and saute lightly.
Add cabbage and onion, toss to coat. Simmer 10 to 15 minutes. Season
to taste with salt,pepperand dash of vinegar. Serve very hot.
Submitted By MARK MIKLAS On 03-10-95
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