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Recipe by: presillia
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See below ingredients and instructions of the recipe
8 ea Medium size Carrots 1/2 c Jellied Cranberry Sauce
1/4 c Butter or Margarine 2 tb Brown Sugar
Peel, slice and cook carrots, drain well. Combine remaining
ingredients in saucepan, add carrots and stir until the carrots are
well glazed and warm.
Posted by: Sheila Exner - Sept 95
Submitted By SHEILA EXNER On 09-16-95
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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