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Recipe by: barlinde
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See below ingredients and instructions of the recipe
2 c Squash, cooked and mashed 1/2 ts Rosemary
3 Onions, chopped 1 Qt. chicken stock
1 c Celery, chopped 1/4 ts Black pepper
1 Clove garlic, minced 2 c Skim milk
From "Recipes to Lower Your Fat Thermostat" by La Rene Gaunt.
Garnish nutmeg
Combine all ingredients except milk in a soup pot. Cook until onions
and celery are tender.Remove from heat, add milk, sprinkle with
nutmeg and serve immediately.
Posted by Sheryl Mccue. Courtesy of Fred Peters.
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