Super salsa bean dip
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Recipe by: kora
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 cn (15 1/2 or 16-oz.) red
-kidney beans, drained and
-rinsed
1 cn (15 1/2 or 16-oz.) pinto
-beans, drained and rinsed
1 1/2 c Salsa
1 sm Onion, finely chopped
1 ts Minced garlic
1/2 ts Ground cumin
1/2 ts Chili powder
1/2 ts Ground black pepper
Tortilla chips
In saucepan, coarsely mash beans; stir in salsa, onion, garlic, cumin,
chili powder, and pepper. Cook and stir over medium heat until hot,
about 5 minutes. Spoon into serving bowl; serve as a dip with chips.
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