Susans chicken fajitas

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Recipe by: abdel-jalil

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

LISA HLAVATY FDGN81A-----
8 Chicken breast halves
Flour or corn tortillas
Skinned and boned
Chopped tomatoes
4 oz Picante sauce or salsa
Salsa
1 bn Cilantro -- finely chopped
Chopped onions
1 Tomato -- cubed
Sliced olives
1 ts Garlic salt
Grated cheese
2 tb Oil
Gaucamole
1 ts Coarsely ground pepper
Sour cream

In a shallow pan arrange the chicken. In a medium bowl combine the
picante sauce, cilantro, tomato, garlic salt, oil and pepper. Pour
the mixture over the chicken and marinate for at least 3 hours, but
not more than 6. Barbecue the chicken over a medium flame for about 7
minutes per side, until just cooked through. Do not overcook. Slice
into thin strips, place in the tortillas, and serve with the
remaining ingredients as garnishes. Source: The Old Miners Lodge

Recipe By :

From: Emory!rahul.Net!watson#sunshine.Edate: Fri, 25 Mar 1994 07:48:43
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