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Recipe by: ediana
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See below ingredients and instructions of the recipe
6 Onions 2 c Celery
30 lg Ripe tomatoes 2 Green peppers
6 Peaches 1 1/2 c Sugar
6 Pears 1 1/2 c Vinegar
1 tb Salt 1 tb Cloves
2 Red peppers 1 tb Allspice
1 tb Cinnamon
Chop onions, celery, peppers, and fruit. Combine all ingredients. Cook
slowly, stirring frequently, until thick. More vinegar and sugar may be
added if desired. Martha M. Palmer, St. Clair, MI.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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