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Recipe by: elvina
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See below ingredients and instructions of the recipe
2 T Soy sauce 1 1/2 T Sherry
2 T Honey 1/2 ea Clove garlic in one piece
Combine all ingredients in a small saucepan and bring to a boil.
Remove from heat and cool to room temperature. Serves 4 to 6.
Source: American WholeFood Cuisine
Calories per serving: Number of Servings: 4 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Submitted By MARY SMITH On 01-29-95
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