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See below ingredients and instructions of the recipe
225 g Cabbage, finely shredded
100 g Swiss cheese, grated
50 g Green pepper
- seeded finely chopped
1/2 sm Onion; finely chopped
1 ts Celery seeds
5 tb Mayonnaise
Salt
Pepper
Tabasco
Serves 2-3
Combine the cabbage, grated cheese, pepper, onion and celery seeds
and stir in the mayonnaise. Season to taste with salt, pepper and a
little Tabasco.
Copyright Rosamond Richardson 1996
Meal-Master format courtesy of Karen Mintzias
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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