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Recipe by: lievine
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See below ingredients and instructions of the recipe
1 c Fine bulgur wheat 1 ts Basil
3/4 c Diced onion 1/2 c Fresh mint, cut fine
1/2 c Diced green onions 1/2 c Lemon juice
-(including tops) 3/4 c Oil
1 1/2 ts Parsley 2 Tomatoes, cut in slices
Cover bulgur with water; let stand 1 hour; drain; pan dry in skillet over
low heat, stirring occasionally. Add remaining ingredients and mix well.
Chill at least 1 hour; serve. Serves 2
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.
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