Taco salad for a crowd

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Recipe by: ysia

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

SErve 50-60
5 lb Ground beef
3 ea Taco seasoning, or more, to
-taste
5 ea Heads of lettuce, torn into
-small pieces
3 bn Green onions, chopped
1 lg Cucumber, chopped
2 c Chopped celery
10 ea Tomatoes, cut into wedges
2-3 lbs cheddar cheese,
-grated
2 c French dressing or taco
-sauce
30 oz Taco chips, crushed

Brown ground beef and drain off fat. Add taco seasoning and mix
well. Set aside to completely cool. In large bowl, mix the lettuce
with the onions, cucumber, celery and tomato. When beef is
completely cooled, add to salad mixture and toss to mix well.
Sprinkle cheese over top, and chill. Just prior to serving, sprinkle
the taco chips over the top, and add salad dressing. Mix well and
serve immediately. Origin: Homestyle Canadian Classics, Ladies of the
Royal Purple. Shared by: Sharon Stevens, July/95.

Submitted By SHARON STEVENS On 08-16-95