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Recipe by: wetzel
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See below ingredients and instructions of the recipe
2 lb Ground Beef
1 Head Fresh Lettuce, Shredded
1 lg Tomato, Chopped
1 sm Zucchini, Sliced
1/2 lb Fresh Mushrooms, Sliced
4 sm Carrots, Sliced
4 oz Marinated Artichoke Hearts
4 lg Radish, Sliced
4 lg Scallions, Sliced
1/4 lb Grated Cheddar Cheese
Taco Seasoning Or Salsa
Taco Sauce Or Dressing
NOTE: Add anything else you might like in a fresh salad.
~------------------------------------------------------
~------------- ~-- In a large frying pan brown the ground beef. Add
the taco seasoning or salsa, whichever you prefer and simmer until
most of the liquid is cooked off. Cut up and combine all salad
ingredients in a large salad bowl. When the salad is ready, add the
ground beef and mix well. Taco sauce or Italian salad dressing both
go very well with this one dish meal. Other salad dressings may be
used as well. From: Syd's Cookbook.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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