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Recipe by: mier
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Terrine
Port Wine Sauce
TO SERVE
Unmold terrine; cut into 1/2-in. thick slices. Arrange on plates with sauce. Can be garnished with orange segments and red currants.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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