Texas slaw
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Recipe by: soundousse
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 md Cabbage head
1 Sliced onion
1/2 c Of sugar
Salt to taste
1/2 c Of salad oil
1/2 c White vinegar
1/2 ts Dry mustard
1/2 ts Celery seed
1 tb Sugar
Sprinkle sugar over shredded cabbage and onions and let stand. Bring
to a boil remaining ingredients and pour over cabbage mixture. Cover
and refrigerate at least 3 hours before serving
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