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Recipe by: berrit
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4 c. bite size pretzels
12 oz. crisp cereal squares
1 lb. mixed nuts
1/2 tsp. garlic powder
1 tsp. chili powder
1 oz. pkg. ranch dressing mix
1/2 tsp. cayenne pepper, if desired
1/2 c. vegetable or peanut oil
Mix dry ingredients in a large brown paper bag. Add oil and shake well. Bake in brown bag at 200 degree oven for about 1 hour.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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