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Recipe by: anycee
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See below ingredients and instructions of the recipe
1/4 c Lemon juice
1/4 ts Chopped garlic
2 tb Fish sauce
3 tb Ground roasted peanuts
1/4 c Sugar
1/4 c Water-
Dash cayenne pepper
1 ts Chopped coriander leaves
1-2 ea fresh red chilis-sliced 2-3 T chopped white onion *In a
small sauce pan, cook sugar in water over med heat until it turns
into a light syrup. Add all remaining ingredients, stir well. Let
cool. Serve over salad. FROM: SOPIT MERRELL (HKRT62B)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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