Thai tea
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Recipe by: gecha
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
8 c Water Ice cubes
6 tb Thai tea Half and half; -=OR=-
Sugar - sweetened condensed milk
Bring water to boil. Add tea and steep 5 minutes. Strain and season to
taste with sugar. Cool, then chill in refrigerator. When ready to serve,
place ice cubes in each of 6 tall glasses. Pour tea over ice, leaving room
to add half and half to taste.
Created by: Krung Tep Thai, Tarzana, Calif. Karen Mintzias
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