Tomato and pepper sauce
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Recipe by: yveline
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3/4 c Green pepper 3 c Tomatoes
3/4 c Onions 2 tb Sugar
Saute pepper and onions in small amount of shortening. Heat through
but do not brown. Add tomatoes and sugar, cover and cook for about 2
and 1/2 hours or until dark color. Serve with any of your favorite
meats. Randy Rigg
Submitted By RANDY RIGG On 12-07-94
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