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Recipe by: rosalinde
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See below ingredients and instructions of the recipe
2 ts Oil 1 cn Tomato sauce (8 oz) or 1 cup
2 ts Curry powder 2 tb Apple juice
1 Apple; peeled chopped 2 c Hot cooked rice
1 cn Tuna; drained - 8 oz
Fat grams per serving: Approx. Cook Time: :10
Heat oil in wok . Add apple and stir fry over medium heat, 1-2
minutes. Stir in curry powder. Add tomato sauce. Bring to a boil, add
juice and tuna. Stir till heated. Serve over hot cooked rice. Source:
_Wok Cookery_ by Ceil Dyer posted by Anne MacLellan
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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