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Recipe by: rosalinde
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See below ingredients and instructions of the recipe
2 ts Oil 1 cn Tomato sauce (8 oz) or 1 cup
2 ts Curry powder 2 tb Apple juice
1 Apple; peeled chopped 2 c Hot cooked rice
1 cn Tuna; drained - 8 oz
Fat grams per serving: Approx. Cook Time: :10
Heat oil in wok . Add apple and stir fry over medium heat, 1-2
minutes. Stir in curry powder. Add tomato sauce. Bring to a boil, add
juice and tuna. Stir till heated. Serve over hot cooked rice. Source:
_Wok Cookery_ by Ceil Dyer posted by Anne MacLellan
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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