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Recipe by: atimo
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See below ingredients and instructions of the recipe
1/4 c Sweet red peppers -- 1 tb Vinegar
Chopped 2 tb Sugar
1/4 c Green onions -- thinly 1/4 ts Salt
Sliced 1/4 ts Pepper
1/4 c Mayonnaise 4 c Turnips -- shredded peeled
In a bowl, combine all ingredients except turnips. Pour over turnips
and toss well to coat. Refrigerate several hours for flavors to
blend. Yield: 4 servings.
Recipe By : Country Woman
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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