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--------------------FROM JONI'S KITCHEN-------------------------
1/2 c Cottage cheese
1/2 c Low-fat buttermilk
1/2 Lemon;peeled and seeded
4 Radishes;chopped
1/2 Green bell pepper;chopped
1 ts Salt substitute
1/4 ts Garlis Lover's Herb Blend
1 ds Paprika
Place cottage cheese, buttermilk, and lemon in food processor or
blender. Process or blend at high speed until smooth and velvety. Add
all remaining ingredients, and pulse or blend at high speed until
mixture is creamy and free of lumps. Per Serving: 17 calores; .4 g
fat; 35 mg sodium; 1.3 mg cholesterol Source: Skinny Spices by Erica
Levy Klein
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

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