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Recipe by: euphemie
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See below ingredients and instructions of the recipe
2 tb Nonfat buttermilk
2 tb Walnut oil
1 Lemon; juice and zest of
Salt and pepper to taste
10 oz Spinach leaves; cleaned
3/4 lb Medium shrimp; poached
1/2 Red onion; diced
3 Fennel ribs; thinly sliced
1 Granny Smith apple;peel/dice
1/4 lb Smoked turkey breast; diced
1/3 c Walnut pieces
1/4 c Parsley; chopped
Whisk nonfat buttermilk and walnut oil, the juice and finely grated
zest of 1 lemon, salt and pepper to taste. Toss with cleaned spinach
leaves, poached and clean medium shrimps; half of a diced red onion;
thinly sliced fennel ribs; Granny Smith apple; peeled, seeded and
diced, diced smoked turkey breast, walnut pieces and flat parsley
leaves. Serves 4
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