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Recipe by: ringeard
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See below ingredients and instructions of the recipe
3 c Flour
1 c Sugar
1 c Walnuts, roughly chopped
1 tb Baking powder
1/2 ts Salt
1/4 ts Baking soda
1/2 ts Cinnamon
1 Egg, lightly beaten
1 2/3 c Milk
1/2 ts Vanilla
1/4 c Oil
Cream cheese or honey-cream
Cheese, for serving
Preheat oven to 350 degrees F. Grease an 8 by 4 by 2-inch loaf pan.
In a mixing bowl combine flour, sugar, walnuts, baking powder, salt,
baking soda and cinnamon. In another bowl combine egg, milk, vanilla
and oil. Add to flour mixture and stir just until moistened. Pour
batter into prepared pan and bake for 1 to 1 1/4 hours, until a
tester inserted in center is dry. Cool completely on a rack before
slicing. Serve with softened cream cheese whisked together with honey.
Yield: 1 loaf
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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