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Recipe by: ilai
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See below ingredients and instructions of the recipe
4 lg Tomatoes
2 tb Olive oil
6 lg Basil leaves, shredded
8 oz Brie cheese
Core and cut tomatoes into thick slices; arrange on ovenproof platter.
Drizzle with oil; sprinkle with basil.
Remove rind from Brie. Chop cheese and scatter over tomatoes.
(Tomatoes can be prepared to this point and set aside for up to 1
hour.) Broil for 1 to 2 minutes or just until cheese has melted.
Makes 6 servings. Typed in MMFormat by cjhartlin#msn.com Source:
Canadian Living's Best Vegetables
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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