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See below ingredients and instructions of the recipe
1/2 c Sugar 3 T Lime juice
1/3 c Light rum 6 c Cubed watermelon
In a small bowl comine the sugar, rum, and lime juice. Place the
watermelon in a serving dish and pour the rum mixture over all.
Cover and chill for 2-3 hours. Serves 6. Origin: Aunt Bee's Mayberry
Cookbook. Shared by: Sharon Stevens, Nov/94.
Submitted By SHARON STEVENS On 11-05-94
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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