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Recipe by: raffaela
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See below ingredients and instructions of the recipe
1 pk Wonton Squares
1 6 oz Can Crabmeat
2 3 oz Pkgs. Cream Cheese
1 Green Onion (Chopped)
1 tb Garlic Powder
Mix crabmeat, softened cream cheese, onion, and garlic. Put a
spoonful of the mixture into each wonton and fold over. Deep fry
until light brown and crisp.
As far as servings go, it made about 20 stuffed wontons and still had
ample wontons left over for the next batch.
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