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1 Recipe Weekender Sandwich Breast
Using 1/2 c Baby peas, thawed
4 oz Additional ground turkey 1 c Elbows, cooked
Add peas and macaroni when doing the turkey and salsa part.
Per serving: Calories: 340 Protein: 25g Carbohydrates: 44g Fat: 6g
Sodium: 370mg Cholesterol: 85mg
Adapted from Cooking for Good Health by Gloria Rose ISBN:
0-89529-577-6 Entered by Carolyn Shaw 3-95.
Submitted By CAROLYN SHAW On 03-30-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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