Western missouri casserole

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Recipe by: gelein

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb GROUND BEEF 1 ts ONION, CHOPPED OR POWDER
16 oz CORN, GRN BEANS OR RED BEANS 1/2 c PICANTE SAUCE
10 oz TOMATO SOUP OR JUICE 1 pk CORN BREAD MIX **

BROWN THE GROUND BEEF IN A LARGE SKILLET. DRAIN OFF THE FAT. STIR IN THE
CORN OR BEANS, TOMATO SOUP, ONION AND PICANTE SAUCE. POUR INTO A 9 X 13
BAKING DISH. MIX THE CORN BREAD MIX ACCORDING TO PACKAGE INSTRUCTIONS.
(USE TWO PACKAGES IF YOU WANT THICK CRUST. SPOON THE BATTER OVER THE BEEF
MIXTURE. BAKE AT 350 DEG F. FOR 30 TO 40 MINUTES. NOTE: BAKE UNTIL CORN
BREAD IS DONE (WOOD PICK COMES OUT CLEAN).