Wheat loaf
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Recipe by: mariejo
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Ground seitan mix (see 1/2 c Carrots; finely grated
-recipe) 1/4 c Tomato paste
1/2 c TVP 2 tb Tomato paste
Egg replacer for 2 eggs
Prepare the egg replacer according to package directions.
Mix together all the ingredients except for the 2 Tbs of tomato
paste.
Pack the mixture into a loaf pan and apread the top of the loaf with
the 2 tbs tomato paste.
Bake at 350 deg for 35 minutes, or until firm.
Serve with a whole grain bread, a cooked vegetable and a salad.
Difficult to tell it's not meat.
From the files of DEEANNE
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