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Recipe by: thanie
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See below ingredients and instructions of the recipe
2 Limes -- sliced
2 Lemons -- sliced
2 lg Red Delicious Apples --
-sliced
1 1/2 l Chablis
1 1/2 c Sugar
1 c Brandy
2 Bottles Club Soda --
(33.8 oz. each)
Combine sliced fruit, wine, sugar and brandy; chill at least 2 hours.
Gently stir in club soda and serve sangria over ice.
Recipe By : Southern Living Magazine
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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