Wild rice with chili
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Recipe by: yigit-ahmet
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 sm Onion -- finely chopped
1 tb Corn Oil
2 Chili Pepper -- finely
Chopped
240 g Parboiled Rice With Wild
Rice -- (3 dl.)
4 1/2 DecilitersVegetable Broth
-Optional Garnish-----
Chili
Fresh Chives
Fry onions in oil until translucent. Add chili and rice, followed by
the broth. Boil 20 min. covered. Let stand for 5-10 min. and fluff
with a fork. If desired, garnish with chili and fresh chives.
Recipe By :
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