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Recipe by: shera
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See below ingredients and instructions of the recipe
2 1/2 c Water 1/2 c Wild rice, washed soaked
1 ts Soy sauce 1/2 c Quinoa
Combine the water soy sauce in a pot bring to a boil over medium high
heat. Add wild rice cover, reduce heat simmer for 30 minutes. Add the
quinoa, cover simmer for a furtehr 20 minutes or until the water is all
absorbed. Remove from heat allow to steam, covered for 5 minutes. Fluff
with a fork.
"Quick Natural Rice Dishes"
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

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