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Recipe by: aselle
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See below ingredients and instructions of the recipe
1 lb Eckrich Smoked Sausage, -(16 oz)
-sliced Hot cooked rice
1 cn Dark red kidney beans, Sour cream
-drained (15 1/2 oz) Fresh parsley, chopped
1 cn Thick and chunky salsa
Combine Eckrich Smoked Sausage, beans and salsa in large skillet.
Bring to a boil over medium heat. Cover and simmer 10 minutes or
until hot, stirring occasionally. Serve sausage mixture over rice and
top with sour cream and parsley.
Submitted By MICHAEL ORCHEKOWSKI On 10-24-94
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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