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Recipe by: bastienne
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See below ingredients and instructions of the recipe
2 c Broccoli florets
2 c Stuffing mix
4 ea Chicken breast halves
4 ea Slices swiss cheese
4 ea Slices ham
2 ea Can chicken gravy
Steam broccoli. Moisten stuffing mix. Combine broccoli stuffing.
(Added notes: Do not steam broccoli more than about 2 min. Steam in
same dish as you will use to complete the dish. I use Pepperidge
Farm stuffing mix.) Put chicken breasts in baking dish, sprinkle with
pepper. Top chicken with cheese slice, then ham slice, then stuffing
mix. Cover and micro on medium-high (70%) 15 minutes, rotating dish
three times. Uncover, top with chicken gravy, microcook on high to
heat.
From the recipe files of Sheila Exner
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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