"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: amy-jo
Rate this recipe (1 votes)
967 people have saved this recipe
See below ingredients and instructions of the recipe
1 1/2 c Butter
6 ea Eggs
1 1/2 c Sifted flour
12 1/2 oz Double dutch frosting mix
2 c Walnuts or pecans
In large bowl, cream butter. Add eggs, one at a time, beating well
after each addition. Gradually add sugar; beat at high speed until
light and fluffy. By nad, stir in flour, dry frosting mix, and
wlanuts until well blended. Bake in greased and floured 12 cup bundt
pan at 350 degrees F for 60 to 65 minutes. Since the cake has the
soft tunnel of fudge, ordinary doneness tests can not be used. Test
after 60 minutes by observing a dry, shiny brownie-type crust. Cool
30 minutes; remove from pan to wire rack or serving plate. Cake will
have a moist center called the Tunnel of Fudge.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.