Deluxe turkey tasso


"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: shantay

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (1 votes)


35 people have saved this recipe

Preparation Time:
10 Min
Serves:
15
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



2 tb Sugar
2 tb Onion powder
2 tb Ground black pepper
1 tb Ground white pepper
1 tb Ground cumin
2 tb Liquid smoke
2 tb Granulated garlic
2 tb Ground red pepper
2 tb Paprika
2 ts Salt
3 lb Skinned boned turkey brea

In a small bowl, combine the sugar, garlic, onion powder, red, white,
and black peppers, paprika, salt and cumin, mixing well. Place the
turkey breast in a large glass bowl and sprinkle with 4 Tbsp of the
mixture, coating well. (store the remainder of the seasoning mix the
a tight container for future use)

Sprinkle the turkey with the liquid smoke, rubbing the seasoning mix
and liquid over the entire breast. Cover the bowl and marinate for
two(2) days in the refrigerator, turning occasionally.

Light the fire in a charcoal water smoker, cover, and let the heat and
smoke accumulate. When the smoker is ready, place the turkey breast
on the wire rack and smoke for 7 hours. Add water as needed. Add a
few mesquite chips every hour or so. When the tasso is done, remove
and set aside until cool enough to handle. You will note it is very
dry, almost like jerky. Don't worry, that's normal. Store it in
freezer bags up to one month in the refrigerator or six months in the
freezer.

note: This is not something you will really want to make a sandwich
from. It is used primarily in gumbo, red beans, stuffings and some
pasta dishes.
It has a very pronounced flavor. Basically, it can be used in place
of smoked ham hocks or the like. I like it by itself, but then I've
been accused of having no taste buds left in my mouth because of the
hot food I love to consume.

Browse by categories


Celebrity Chefs Recipes (cooking)


Bobby Flay
(celebrity chef)

Bobby Flay

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

See all celebrity chefs

Celebrity chefs

Gordon Ramsay
(celebrity chef)

Gordon Ramsay

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

See all celebrity chefs

Celebrity chefs

Rachael Ray
(celebrity chef)

Rachael Ray

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Fish recipes

Fish recipes

Fish recipes

Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.

Discover the lastest recipes

recipes
Pasta recipes

Pasta recipes

Pasta recipes

Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!

Discover the lastest recipes

recipes
Chocolate recipes

Chocolate recipes

Chocolate recipes

Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...

Discover the lastest recipes