Satziki
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Recipe by: badr
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Thick yogurt 2 tb Olive oil
1 c Cucumber, finely chopped 1 tb Dill or mint, fresh
1 Clove Garlic, crushed 1 tb Lemon juice
To thicken yogurt, place 3 1/2 cups yogurt mixed with 1 tsp salt in a
dish towel. Hang over bowl until dripping stops, about two hours.
Sprinkle salt over cucumber; let stand 15 minutes and press dry.
Combine all ingredients; chill. Makes: 3 cups Source: The Florence
Morning Mistake, May 12, 1993.
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