Apple face mask (tlc)
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Recipe by: fielle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
150 g Apple flesh
20 g Lemon Juice
10 g Almond Oil
10 g Wheatgerm Oil
10 g Egg White
20 dr Essential oil of Marigold
1. Peel and core the apple. Remove any discoloured parts and dice. 2.
Place in a blender add all the other ingredients and blend for a
minute at low speed and a minute at high speed.
Depending on the amount of juice in the apple, the cream may be too
wet or too dry. If so, add a teaspoon of rice flour or more lemon
juice and blend for another minute.
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