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Recipe by: dÈgnon
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See below ingredients and instructions of the recipe
Garlic-1 bulb for each persn
Olive oil
Brie Cheese
Baguette,sliced and toasted
Preheat oven to 325F. Remove any of the loose, paper-like skin and
lightly baste bulbs of garlic with olive oil. Wrap in foil and poke a
few holes to allow steam to escape. Bake for 1 1/4 hrs. Cut garlic in
half horizontally. To serve, warm Brie in 325F oven until just
starting to melt. Spread cheese on bread slices and then spread warm
garlic pulp on top.
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English celebrity chef also known as The Naked Chef. BBC food television shows.
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