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Recipe by: lucia-laura
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See below ingredients and instructions of the recipe
1 Green cabbage
1 Green bell pepper
1/2 c Sweet red pepper
1/2 c Mayonnaise
1/3 c Honey
2 tb Vinegar
1/2 ts Salt
1/2 ts Dry mustard
1/2 ts Celery seed
1/4 ts Black pepper
Toss cabbage and peppers in large bowl. Combine mayonnaise, honey,
vinegar, salt, mustard, celery seed and black pepper in medium bowl,
then toss with cabbage mixture. Mix well; cover and refrigerate until
thoroughly chilled.
Submitted By DAN KLEPACH On 08-14-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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