Best barb's meatloaf with cheese

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Recipe by: virgiliane

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Ground beef
1/2 tb Pepper
3/4 c Cheddar cheese; cubed
1/2 tb Celery seed
1/2 Onion; chopped
1/4 tb Paprika
1/2 Bell pepper; chopped
1/2 c Milk
1 Egg; beaten
1/2 c Bread crumbs; dry
1 tb Salt

OVEN TEMP: 350 DEGREES MIX ALL INGREDIENTS TOGETHER. PLACE IN LOAF
PAN. BAKE FOR 1 HOUR 15 MIN. *I LIKE TO FORM THIS IN A BALL AND PLACE
IT ON A RACK TO COOK, SO THAT MOST OF THE FAT DRIPS AWAY FROM THE
MEAT. THIS MEAT LOAF MAKES GREAT SANDWICHES AND IS FLAVORFUL WHEN
COLD.