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Recipe by: rawin
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See below ingredients and instructions of the recipe
1 Chicken, cut up (cut large 1/2 ts Garlic powder
Pieces into 2 pieces) 2 ts White pepper
1 c Oil 1 ts Marjoram
2 c Vinegar 1 ts Rosemary
2 ts Onion powder 2 ts Salt
Contributed to the echo by: Ellen Cleary Marinated Chicken Salt chicken.
Combine oil, vinegar, onion powder, garlic powder, pepper, marjoram,
rosemary, and salt. Place chicken in mixture and marinate in the
refrigerator overnight. Turn chicken a couple of times while marinating.
Cook on the grill or in the oven (I use 350 degrees about 1 hour) dipping
chicken once or twice in the marinade as it cooks.
It's even better the next day after it's cooled in the refrigerator.
English celebrity chef also known as The Naked Chef. BBC food television shows.

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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