Best potato candy
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Recipe by: hayia
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Main Ingredients:
1 med. white potato
1 lb. confectioners' sugar
Peanut butter
Cooking Preparation of the Recipe:
Boil potato, peel and mash thoroughly or put through a sieve. Stir in sugar to form a stiff dough. Roll the dough on a lightly floured board or wax paper to 1/4 inch thickness. Spread generously with peanut butter. Roll up jelly roll fashion and chill before slicing.
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